Ingredients
1 baked sweet potato
1/2 cup reduced fat mozzarella cheese
1/2 cup pasta sauce (this one has just 7g of sugar per serving)
1 Flatout flatbread wrap
Preheat oven to 375 degrees. Place Flatbread on pan and top with sliced potato, sliced tomato, sauce and cheese. Bake for 20-25 minutes.
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