Ingredients
2 bananas, sliced
2 T. Coconut Oil
2 t. cinnamon
1/2 c. flaxseed meal
2 t. Xylosweet
Directions
Melt coconut oil in small bowl. Pour dry ingredients into small bowl. Place pan on stove, over low to medium heat. Coat sliced banana with coconut oil, then transfer to dry ingredient bowl to coat. Place on frying pan and cook for 6-8 minutes, stirring occasionally.
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